Thursday, 21 March 2013
POPPY THAI TOMYAM RESTAURANT ( MELAKA) : Poppy Thai Tomyam Restaurant ( Melaka)Poppy thai t...
POPPY THAI TOMYAM RESTAURANT ( MELAKA) : Poppy Thai Tomyam Restaurant ( Melaka)Poppy thai t...: Poppy Thai Tomyam Restaurant ( Melaka) Poppy thai tomyam restaurant is the authentic Thai Cuisine restaurant located in Taman Merdeka P...
Poppy Thai Tomyam Restaurant ( Melaka)
Poppy thai tomyam restaurant is the authentic Thai Cuisine restaurant located in Taman Merdeka Permai, Batu Berendam , Melaka .
Thai cuisine is the national cuisine of Thailand. Blending elements of several Southeast Asian traditions, Thai cooking places emphasis on lightly prepared dishes with strong aromatic components. The spiciness of Thai cuisine is well known. As with other Asian cuisines, balance, detail and variety are of great significance to Thai chefs. Thai food is known for its balance of the five fundamental taste senses in each dish or the overall meal: bitterness,hot (spicy),saltiness, sourness, sweetness, umani .
Five taste elements
1. Bitterness 2. Saltiness 3. Sourness 4. Sweetness 5. UmamiBitterness:
Commonly perceived by many to be unpleasant, sharp, or disagreeable. Examples are citrus peels and unsweetened chocolate
Saltiness:
Primarily produced with the presence of sodium ions
Sourness:
Sweetness:
A taste that is almost universally regarded as a pleasurable experience. It is commonly produced by the presence of sugars, protein and a few other substances involved in everyday cooking
Umami:
Commonly referred to as “meatiness” and “savory”
A sensation in the taste buds when glutamate is present. Such foods include beef, lamb, cheese as well as well know and used Asian ingredients such as soy sauce and fish sauce.
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| Business Hours: |
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| About: |
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| Description: |
" Wi-fi , indoor & outdoor
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| Food Styles: |
Thai
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| Specialties: |
Lunch
Dinner
Drinks
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poppythaitomyam@gmail.com
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| Phone |
0126063299
063354733
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Facebook :http://www.facebook.com/poppythairestaurant
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